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Saturday, October 20, 2007

Fredericksburg Food and Wine Festival Vintner B runch - Oct. 28

Cotton Gin Restaurant is hosting the Food and Wine Festival Vintner Brunch, Sunday, October 28, 2007, from 11:30 a.m. - 1:30 p.m. The price is $45 per person plus tax (advance reservations required). Call 830-990-5734 for more information.

Menu

Shrimp & Andouille Okra Gumbo

Hill Country Caesar Salad with roasted poblano dressing and asiago

Assortment of Petite Scones & Muffins

Carved Maple Cured Porkloin with green apple date butter

Almond Crusted Breast of Chicken with mango ginger glace

Cajun Roasted Red Bliss Potatoes

Blue Crab Brunch Crepes with tasso~green onion cream

Assorted Seasonal Vegetables

Warm Pumpkin Walnut Bread Pudding with maple~vanilla leche

Peaches & Port Flambe with Mexican vanilla ice cream



Messina Hof Wines

Gewurztraminer 2006 / Gamay Beaujolais 2005

Barrel Reserve Shiraz 2005

“Angel” Late Harvest Riesling 2005

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